The record
Lot 26-03
We can tell you the group of cattle this beef came from, and when.
What we don't know
We did not record individual tags for this group. We know the pasture, the date, and the head count, and that is what this page will tell you.
The Home Place
PLACEHOLDER — the ground around the house. Replace with what this piece is actually called and what makes it different from the rest.
6 head
We know the group, the pasture and the date. We did not record individual tags for this one, and we would rather say so than imply otherwise.
Harvest · 2026-02-07
Harvest, cutting, grading and packing are done by PLACEHOLDER Processing Co. in Strong City, Kansas. That is a separate business doing separate work, and we name them because you should know whose hands were on it.
Aged 18 days
Dry-aged at PLACEHOLDER Processing Co., then cut and vacuum packed.
Into the box
Everything below came out of this lot. The lot number is printed on the box, which is how you got here.
From this lot